ASHTANGA YOGA MOTHER EARTH

Thanks Scott - I will :-)

2012-05-25T08:54:38.322-07:00

Thanks Scott - I will :-)

Thank you Jaimie :-) I appreciate you telling me!...

2012-05-25T08:54:28.092-07:00

Thank you Jaimie :-) I appreciate you telling me!

Thank you for such a wonderful post. I really ap...

2012-05-25T08:36:31.647-07:00

Thank you for such a wonderful post. I really appreciate everything you have to share and learn so very much, so I must express my gratitude. Keep shining and sharing the light of your awareness so that others may wake up a little bit more...just as I have on my own journey to yoga.

Blessings,
Jamie

Hi Claudia. Always enjoy your blog and i find it ...

2012-05-25T07:28:25.654-07:00

Hi Claudia. Always enjoy your blog and i find it very very helpful. Please keep writing!
Scott

by the way, I know is a lot to ask as I did to Sus...

2012-05-25T05:04:41.261-07:00

by the way, I know is a lot to ask as I did to Susan, but if you could take pictures that would be WONDERFUL. No pressure of course, only if and when you want to!

I meant a soup spoon, sorry it was not clear... a...

2012-05-25T05:04:00.074-07:00

I meant a soup spoon, sorry it was not clear... as per the cocount oil YES, I saw it done that way online. I prefer to stay away from the cocount because I can taste it, and the reason why I wanted it with canola oil is because I miss whole wheat bread and wanted it taste salty... but absolutely! Let me know when you try it - would like to see a pix too!

Excellent! Thank you!

2012-05-25T05:02:38.558-07:00

Excellent! Thank you!

Claudia, I will try to make it both ways and see ...

2012-05-25T01:26:00.115-07:00

Claudia, I will try to make it both ways and see the difference and report back .

Hi Claudia, this recipe looks delicious, thank you...

2012-05-25T00:13:05.261-07:00

Hi Claudia, this recipe looks delicious, thank you so very much for sharing! I was just wondering if you were using teaspoons or tablespoons for measuring the ingredients, and also do you happen to know if one could substitute coconut oil for the canola oil or butter you listed? Thanks, can't wait to try it! :)

Oh I see, the dry attachment. Wonder if I have th...

2012-05-24T16:32:47.985-07:00

Oh I see, the dry attachment. Wonder if I have that? Will look in the drawer... I think you may be right bout the hybridized, perhaps I misread... I do remember the book saying it is not safe for people who must be gluten free as it does, like you say, contain it... it is just better quality, but you're right.

Staffan I was using the dry stuff that comes in li...

2012-05-24T16:31:31.596-07:00

Staffan I was using the dry stuff that comes in little envelopes, should I be using the fresh one? Wonder if I can get that here... the one thing I notice is that this dry powder does make it taste a bit like yeast... maybe your suggestion would be better... I will look around see if I can find it, I did not even know there was such a thing, appreciate you telling me.

Are you using fresh yeast or dry yeast? Looks gre...

2012-05-24T14:29:14.221-07:00

Are you using fresh yeast or dry yeast? Looks great. In Sweden we use mostly fresh yeast for baking bread but we also have the dry one.

Claudia... it is a bit messy, but you can weigh th...

2012-05-24T14:12:04.508-07:00

Claudia... it is a bit messy, but you can weigh that against the fun of actually making your own flour. We do the full mix of the ingredients in there (I guess I should say you have to have the "dry" attachment).

Also, while I'm not a doctor, I think this word of warning is right: these heritage grains have not been hybridized (I think it is more a matter of

Yes yum indeed. So you are using the vita-mix? I ...

2012-05-24T10:59:02.612-07:00

Yes yum indeed. So you are using the vita-mix? I would have not thought of that... it works? It seems so sticky to me that I would have not dared... I might now! on the letting it raise, i noticed that last night after about an hour it was higher than today after 12 hours of being left to raise.... so you might be right, maybe just leaving it for an hour or two is enough... Will keep on

Just to add another layer to this -- we've bee...

2012-05-24T10:56:11.324-07:00

Just to add another layer to this -- we've been using our Vita-Mix to make our own Einkorn flour -- I haven't ever let it rise that long, though -- it comes out dense and a dark brown.

Yes, Claudia, "yum" is the word.

You are welcome John, good luck!

2012-05-24T10:10:51.161-07:00

You are welcome John, good luck!

Sweet! I'm on my second day of gluten free ea...

2012-05-24T07:36:51.634-07:00

Sweet! I'm on my second day of gluten free eats and this is really good to know. Thanks Claudia!

yes, nice way to put it!

2012-05-23T12:45:48.929-07:00

yes, nice way to put it!

I'm going to say that maybe it is a necessary...

2012-05-23T12:21:42.176-07:00

I'm going to say that maybe it is a necessary step to pausing to realize that you hare holding yourself hostage. Before that, I don't think we even realized we were imprisoned. Now that we know, we maybe are figuring out how unlocked the cell is and that it is a matter of getting up and walking out.

Oh I see! Debbie Ford all the way, for some reason...

2012-05-23T11:55:52.215-07:00

Oh I see! Debbie Ford all the way, for some reason I thought it was Henry Ford, the one with the automobiles (who said: whether you believe you can or cant either way you are right).

I have seen Debbie Ford in many circles, I think she has a radio show in the Louise Hay network? But never read her books. Now I am intrigued. Thanks for the clarification.

No, it's a she. Debbie Ford. She's a spiri...

2012-05-23T11:49:58.863-07:00

No, it's a she. Debbie Ford. She's a spiritual author who specializes in repression, specifically the concept of "the shadow" as described by Carl Jung. Kind of like Eckhart Tolle, a writer who finds commonalities in western psychology and eastern spiritualities and then writes about them in a way that's very accessible to western, modern audiences. I highly recommend her

I love that analogy of Ford... he was a philosophe...

2012-05-23T11:13:21.605-07:00

I love that analogy of Ford... he was a philosopher I take it, it is a good visual for trying to resist all those things that need to come afloat, see the light, without judgement i would add, but still see the light! - thanks for sharing that

I just finished reading Debbie Ford's Dark Sid...

2012-05-23T11:04:00.307-07:00

I just finished reading Debbie Ford's Dark Side of the Light Chasers then stumbled across her "The Shadow Effect" movie on TV while just channel surfing. Then I read that quote above "What you resist, persists" while blog surfing. It really is so true. Ford compared repression as trying to keep a bunch of beach balls submerged in a pool while trying to look cool and

:-)

2012-05-23T09:42:52.721-07:00

:-)

Thanks Minerva for saying so, appreciate it. :-)

2012-05-23T09:42:43.956-07:00

Thanks Minerva for saying so, appreciate it. :-)